Hours

Cocktail Hour: 4:00 pm – 7:00 pm
Night Cap (Th,F,S): 10:00 pm – 12:00 am
Weekend Brunch: 11:00 am – 3:30 pm
Dinner Service: 5:00 pm – 10:00 pm
Sat. Cocktail Hour: 11:00 am – 7:00 pm

Contact

3630 Park St | Jacksonville, FL 32205
904.381.0909

Dessert

Desserts developed and prepared by in our Restaurant Orsay kitchen by our dedicated pastry staff & Pastry Chef Rebecca Reed.

Download Dessert Menu PDF

    • Dessert Selections

    • Caramel Macchiato Semifreddo

      12

      Espresso shortbread, salted caramel, chantilly, Bold Bean coffee, Kahlua jelly cube

    • Bananas Foster Bread Pudding

      12

      French Pantry baguette, banana-bourbon creme anglaise, malted banana ice cream, spiced whiskey caramel sauce, sweet bread crumbs, smoked sea salt

    • Passion Fruit Cheesecake

      12

      Toasted coconut crumble, passion fruit curd, hazelnut dentelle

    • Black Forest Petit Gateau

      12

      Cherry mousse, chocolate genoise, whipped crËme fraiche, Filthy Cherries, cocoa nibs, chocolate leaves, cocoa gelËe, silver leaf

    • Madagascar Vanilla Crème Brûlée

      12

      Vanilla bean chantilly, meringue, berries

    • House-Made Ice Creams & Sorbets

      3 for 10

      Trio du jour

    • Petit Fours

    • French Macarons

      2 for 4

      Selection du jour, French meringue cookie with flavored buttercream

    • Key Lime Tartlet

      4

      Ritz cracker crust, creme fraiche chantilly, fresh berries

    • Banana-Walnut Financier

      4

      Brown butter banana cake, walnuts

    • Pistachio Fudge

      4

      Dark chocolate, sea salt

    • Peaches & Cream French Horn

      4

      Peach mousseline, puff pastry swirl

    • Lemon Poppy Seed Madeleine

      4

      Lemon zest, poppy seeds

    • Petite Crème Brûlée

      4

      Daily selections

    • Petit Four Tower

      25

      Selection of all

    • Take Me Home Tonight

      12

      Daily selection of ice cream by the pint to take home