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Omelettes
served with a petite salad. Orsay features fresh eggs from Black Hog Farm
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Champignons Et Gruyere
12Roasted portobello, cremini, and shiitake mushrooms, Gruyere, fine herb beurre blanc
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Épinards Et Tomates
11Spinach, tomato confit, Parmigiano-Reggiano
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Fromage De Chévre
10Fresh spanish goat cheese, fine herb beurre blanc
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Appetizers
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Mushroom Tarte Flambée
8Roasted mushrooms, truffle oil, fine herbs
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Olive Oil Marinated Olives V
8Marcona almonds, lemon zest
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Roasted Tomato Tartare V
15Capers, red onion, mustard oil, crostini
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Seared “Scallops” Of Tofu V
15Smoked tomato broth, saffron pickled fennel, baby heirloom tomatoes, fleur de sel, Georgia caviar
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Soups
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Soup Du Jour
7Daily selection
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Salads
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Haricots Verts Salad
8French green beans, roasted hazelnuts, crème fraiche vinaigrette
*Add Tofu for $8 -
Orsay Salad V
9Baby lettuces, Parmigiano Reggiano, red onion, Dijon champagne vinaigrette
*Add Tofu for $8 -
Spinach Salad V
9Blue cheese, spiced pecans, granny smith apples, Dijon champagne vinaigrette
*Add Tofu for $8
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Sandwiches
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Faux Croque Madame
16Roasted mushrooms, broiled gruyere, baguette, roasted garlic cream, soft fried Black Hog Farm egg petite salad
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Grilled Gruyere
12Melted Gruyere on brioche, petite Orsay salad
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Peanut Butter & Jelly
12Creamy peanut butter and house-made jam on brioche, petite Orsay salad
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Entrees
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Pasta Provençal
16Assorted vegtables, tomato, basil, cavatappi pasta, extra virgin olive oil
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Sauteed Heriloom Vegetables
18Sweet corn cream, Congaree & Penn rice middlins, fiddleheads, crudité vegetables, Dijon-sage vinaigrette
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Spring Vegetable Shepherd’s Pie V
18Spring squash, carrots, haricot vert, tomatoes, roasted mushrooms, pearl onions, potato crust, truffle oil
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Vegan Bouillabaisse V
18Seared “scallops” of tofu, assorted vegetables, saffron tomato broth
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Sides
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Anson Mills Grits
6 -
Brussels Sprouts
8 -
Creamed Spinach Gratin
8 -
Mashed Potatoes
7 -
Pommes Lyonnaise V
6 -
Roasted Mushrooms V
8 -
Sauteed Spinach V
6 -
Vegetable Ragout V
7
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